Sicily, Italy
Located in the heart of the beautiful Mediterranean Sea lies the Island of Sicily and the home of Stemmari wines. The name Stemmari comes from the phonetic root “stemma”, meaning “coat of arms”, and refers to the coat of arms that still hangs in the main entrance today, a left behind relic of 17th century nobility. Stemmari wines are an exciting window into the unique and authentic flavours of Sicily, a one of a kind place.
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Rosé
| SKU (BC) | 275883 |
| Country | Italy |
| Region | Sicily |
| Type | Rosé |
| Varietal | Nero d'Avola |
| Listing (BC) | Speculative |
| Case Config. | 12x750ml |
| Available In |
Colour
Light violet, light ruby red.
Aroma
Strong notes of wild strawberry, typical of the Nero d'Avola.
Flavour
An exceptionally warm, delicate-structure that strikes the ideal balance between minerality and freshness.
Food Pairing
Pairs well with appetizers, light vegetables and white meat dishes.
More Info
Stemmari Rose is produced using an indigenous Sicilian varietal, Nero d'Avola. The grapes are cultivated on sandy soils in the Ragusa province. Careful management of the vineyards allows us to protect the grapes from the hot sun rays and preserve the natural freshness and acidity of the grapes. Nero d'Avola is picked at the end of August.During the rose vinification process, the grapes undergo cold maceration for 12 hours, followed by a soft pressing, in order to obtain a partial extraction of colour from the berries while retaining the freshness of the fruity aromas. Fermentation at controlled temperature of around 16-18°C follows which preserves the fresh and fruity fragrances. After fermentation, the wine remains on the lees for about 4-5 months, preserving its freshness and roundness.
Daenna Van Mulligen, winescores.ca, Jul/2024
2023 -
"Juicy, dry, zesty. This sustainably farmed Nero d'Avola rose is made by Mezzocarona from Sicilian grapes. It is a light salmony-pink and delivers notes of dried wildflowers and fine spice, orange zest and tart red berries. It has a dry palate and mineral edge supported by citrus and red fruit flavours. Nice juicy character here, a great food wine with a zesty finish."
James Nevison, The Province, June/2024
2023 -
“Hailing from Sicily and produced with sustainably farmed Nero d’Avola grapes, the crisp wine throws off red berry and floral aromas with a soft entry leading to a fresh and balanced finish — with evident fruit throughout.”
Michael Godel, Wine Align, Apr/2020
2019 -
"Stemmari as part of Mezzacorona wines makes use of nero d'avola grown in sandy soils located in Ragusa province. Their’s is lithe, salty and so very crushable. Faint aromas of many splendored berries work the glass to entice the palate for wanting more and more. Sapid and crisp, bloody fresh and hard not to finish a bottle without a care in the world. Immense value. Drink 2020-2022. Tasted April 2020."
David Lawrason, Wine Align, Apr/2020
2019 -
"This pours very bright, light pastel pink. From unspecified varieties the nose shows pretty, floral vague and simple berry fruit, red plum aromas. It is light to mid-weight, just off-dry with a slightly sour edge and some alcohol warmth. But the sweetness lingers, and the finish is pink grapefruit bitter. Good to very good length. Tasted April 2020"
Ultimate Wine Challenge 2019
2018 -
Great Value "Pours bubblegum pink in the glass and bursting with aromas of wild mulberries and lime peel. On the palate it’s bright and crisp, showing more summer berry character, white peach and orange blossom notes with a fine minerality on the finish."
Ultimate Wine Challenge 2018
2017 -
Highly Recommended "Beautifully fruited on the nose with sappy red raspberry and hints of blackberry alongside touches of blood orange and rose hips. Perfectly structured, it strikes a balance of minerals and red berries with surprising tannic grip. An outstanding rose."
Wine Enthusiast, Aug/2017
2016 -
Best Buy "strong notes of wild strawberry, typical of the Nero d'Avola.Flavor: an exceptionally warm, delicate-structure that strikes the ideal balance between minerality and freshness."
Wine Enthusiast, Mar/2016
2014 -
Best Buy "Made with Nero d'Avola, this bright rosato from Sicily delivers juicy strawberry, crushed raspberry and black cherry flavors. Vibrant acidity gives it a crisp, clean finish."