Founded in 1883, Wente Vineyards is the oldest continuously-operated, family-owned winery in the country; owned and managed by the fourth and fifth generations of the Wente family. Located just east of San Francisco in the historic Livermore Valley, Wente Vineyards is recognized as one of California's premier wine country destinations. The winery draws from nearly 3,000 acres of Estate vineyards in the Livermore Valley, San Francisco Bay and Arroyo Seco, Monterey appellations to create an outstanding portfolio of fine wines.
View Supplier PageSKU | 171025 |
Country | United States |
Region | Livermore Valley, CA |
Type | Red |
Varietal | Blend - Merlot, Petite Sirah, Petite Verdot |
Listing | Speculative |
Case Config. | 12x750ml |
Available In | BC AB MB |
Deep rich red.
Aromas and flavours of black cherry and plum with hints of black tea and toasted oak.
Smooth mouthful and inviting tannins lead to a long, fruity finish.
Poultry, red meat, pork, pastas and salads, this Merlot can handle them all well.
Wente Vineyards, established in 1883. Is the country's oldest continuously operated family owned winery. Our Sandstone Merlot is estate grown and sustainably farmed in the Livermore Valley. With warm days and cool nights, well drained rocky soils, and incoming breezes from the San Francisco Bay, it is an ideal region to grow outstanding Merlot.
2021 -
BEST BUY "When done right, Merlot can be an extremely pleasurable experience, as expressed in this widely available and affordable bottling. Cherry, woodspice and cocoa aromas are clean and direct on the nose. The palate is joyous with red cherry, cedar and berry sorbet flavors."
2021 -
"From the respected and certified-sustainable producer, this Merlot shows the plummier side of the variety, yet there is enough earth through to balance out that ripeness. Spiced black cherries and currants mingle with vanilla and chocolate, making this wine perfect to enjoy alongside saucy BBQ. It’s a very solid value."
2020 -
“Black currant, chocolate, and espresso surround the palate with substantial grip. Oak-kissed and overflowing with ripeness and balanced acidity, this juicy red is as pleasurable as it is food friendly.”
2017 -
Top value
2016 -
"This nicely concentrated wine offers plenty of blackberry and black cherry interlaced with oak spices that add vanilla and cinnamon nuances. It's rich and velvety in texture."
2015 -
Best of Class & Gold Medal
2015 -
"Well-drained sandstone soils on an estate hillside site lend their name to this aromatic red. Merlot (85%) is co-fermented separately with Petite Sirah, Petit Verdot, and Cabernet Sauvignon and then aged for 24 months in neutral French and Eastern European oak barrels. The aromas are remarkable: Dark cherry, sweet tobacco, cocoa, and nutmeg are thoroughly engaging. Unique flavors of spiced pumpkin, persimmon, and ripe strawberry lead to earth tones. Bright acidity and round tannins make this a pleasurable sipper."
2015 -
Best of Class
2014 -
"Grown in the Livermore Valley, east of San Francisco, the grapes that make up Wente Sandstone Merlot (171025) $21.99 are harvested, fermented and aged separately before they are blended together. Cabernet Sauvignon, Petite Sirah and Petite Verdot are added to the blend. Expect to be captivated by the aromas and flavors of strawberry, cherry, blackberry and fig with wisps of toast, caramel, and spice."
2013 -
Gold Medal
2013 -
Grand Gold
2013 -
Gold Medal
2012 -
Silver Medal
2012 -
Gold Medal
2012 -
Silver Medal
2012 -
Silver Medal