Selected Reserve Extra Brut

Colour

Deep yellow.

Aroma

Citrus notes rise out of the glass, with a nice wheaty lees aroma to follow.

Flavour

Candied fruits and orange, with a blend of spices; cinnamon and anise. Underlying mineral notes are present from open, to finish.

Food Pairing

This champagne is to be served as an aperitif, like a Cognac or aged brandy, to support its true nature.

More Info

Marked by the black grape varieties of the Champagne region, representative of Gardet’s traditional style, includes barrel aged wines. Its bold direct character will delight drinkers who love atypical champagnes.

Brut Selected Reserve is made of two thirds Pinot Noir and Pinot Meunier and one third Chardonnay. The blend is then aged for a year in oak casks.

Dosage: about 8 g/L.

Cellaring: 2 to 3 years.